Best Minestrone Soup Recipe

Cooking Time : 100 minutes

Very Healthy :   |   Vegetarian :   |   Vegan :

Summary :

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Best Minestrone Soup Recipe at home. This main course has 452 calories, 23g of protein, and 20g of fat per serving. This recipe serves 6 and costs $1.71 per serving. This recipe from spoonacular user The Bald Chef requires add 1 teaspoon bay, zucchini squash, garlic, and extra virgin olive oil. It will be a hit at your Winter event. From preparation to the plate, this recipe takes around 1 hour and 40 minutes. If you like this recipe, you might also like recipes such as The Best Quinoa Minestrone, Hearty Minestrone Soup, and Minestrone Soup.

Ingredients

add 1 teaspoon bay

add 1 teaspoon bay

Amount: 1 Leaf

pepper

pepper

Amount: 1 Tbsp

celery seed

celery seed

Amount: 1 tsp

extra virgin olive oil

extra virgin olive oil

Amount: 5 Tbsps

garlic

garlic

Amount: 2 Tbsps

kale

kale

Amount: 1.5 g

oregano

oregano

Amount: 1 tsp

parmesan cheese

parmesan cheese

Amount: 6 servings

salt

salt

Amount: 6 servings

tomato pealed

tomato pealed

Amount: 4

kidney beans

kidney beans

Amount: 1 g

onion

onion

Amount: 1

potatoes

potatoes

Amount: 2

ziti pasta

ziti pasta

Amount: 1 g

zucchini squash

zucchini squash

Amount: 1

Instruction

Step 1 : Soak 16 oz. White Kidney Beans In water over night.In a 5 quart stock Pot add 5 tablespoons Olive oil

Step 2 : To the oil add 1 Bay leaf1 Teaspoon Celery Seed

Step 3 : Add 1 White Onion

Step 4 : Cut up

Step 5 : Add 4 Fresh Tomatoes cut up1 7 oz. can tomato paste

Step 6 : Add 16 oz. Beef stock and bring to a boil add the Kidney Beans

Step 7 : Bring mixture to boil for 1 hour

Step 8 : Add the cut White Potato , oregano, and garlic.cook for 20 minutes and add the zucchini squash, 1 cup of Ziti, kale, and salt to taste pour in bowl and add Parmesan Cheese.

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